Geeta's Cuisine

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Tweets by @geeta_ram2003

Categories

  • Appetizer (60)
  • Beverage (3)
  • Breakfast (31)
  • Cool dessert (8)
  • Desserts (54)
  • Drinks (12)
  • Entrees (103)
  • Flours (4)
  • Holi Special (12)
  • Homemade Curd (1)
  • Indian (106)
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  • Kids (42)
  • Kids Lunch Idea (32)
  • Navratri Special (6)
  • No Onion- Garlic Recipe (33)
  • Non Veg (38)
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  • Snacks (63)
  • Soup (13)
  • Spices & Sauce (31)
  • Tips (2)
  • Uncategorized (1)
  • Veg (274)

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My Recipes ...

Malai Chicken Kabab
Chicken Kabab is a famous non-vegetarian appetizer. Malai Chicken Kabab is a very simple recipe,[...]
Kala Chana Fry (Ghugni)
Breakfast is the most important meal of the day and keeps you energetic the whole day. Kala Chana[...]
Beetroot Dhokla
Dhokla also known khaman dhokla and is an extremely poplar Gujarati delicacy. Dhokla can be[...]
Homemade Mango Ice Cream
Mango is the king of fruit, and a variety of delicious dishes can be constructed either with ripe[...]
Spicy Chicken Fettuccine
Fettuccine is a flat thick pasta which can be used to prepare many delicious recipes based on[...]
Bottle Gourd( Lauki) Curd Rice
Bottle gourd (Lauki) is a vegetable which has lot’s of health benefit and everyone should add this[...]
Vegetable Tehari
Tehari is a colorful and delicious rice dish very similar to veg pulao. This dish is very popular[...]
Multi-Grain Appam
Appam is a delicacy from the state of Kerala in India. Everyone likes this recipe as it has mild[...]

Chicken Sandwich

  • Breakfast
  • Kids
  • Kids Lunch Idea
  • Non Veg

Chicken sandwich is prepared with bread and grilled/boiled chicken. This recipe is easy to make and kids love it very much.

March 29, 2014 Geeta's CuisineLeave a comment

Sattu( roasted gram flour)

  • Flours
  • Indian
  • Veg

Sattu (roasted gram flour) is a common food in north eastern states of India. This is used as part of lunch or cooling drink. This is main ingredient for making Litti a common recipe in same states. 

March 28, 2014 Geeta's Cuisine2 Comments

Vegetables & Paneer Tikka

  • Appetizer
  • Indian

Vegetable and Panner Tikka is a popular appetizer for vegetarians. This recipe is very easy to make and has awesome taste.

March 25, 2014 Geeta's Cuisine5 Comments

Homemade Sambhar Powder

  • Indian
  • Spices & Sauce
  • Veg

Sambhar is very popular South Indian Recipe made with variety of vegetable. Sambhar powder is generally available in grocery stores however homemade fresh sambhar powder gives a nice aroma and taste to sambhar.

March 25, 2014 Geeta's Cuisine2 Comments

Egg Curry

  • Entrees
  • Indian
  • Non Veg

Egg curry is a delicious dish which is prepared with boiled eggs and spicy gravy. We love to eat egg either boiled, scrambled or as an omelet. This recipe is based on North Indian style and goes very well with rice, roti or appam.

March 23, 2014 Geeta's Cuisine2 Comments

Steamed Dahi vada

  • Holi Special
  • Indian
  • Snacks
  • Veg

Steamed dahi vada is a minor variation of regular version of dahi vada. In this recipe vada is not fried rather steamed. This make it more healthy and more fat free. The taste is as good as regular dahi vada.

March 21, 2014 Geeta's Cuisine2 Comments

Paneer Tikka Masala

  • Entrees
  • Indian
  • Veg

Paneer tikka masala is a popular vegetarian dish prepared with grilled paneer, colorful bell peppers and spices. Easy to make and very flavorful. Paneer tikka masala tastes great with jeera rice, naan or paratha.

March 20, 2014 Geeta's CuisineLeave a comment

Multigrain Veg Pizza

  • Entrees
  • Kids
  • Veg

Pizza is most demanded food by the kids and this recipe provides simple steps on how to make it at home. This pizza dough is prepared using multi-grain flour and topped with veggies.You could very easily make alteration to this based on your choices.

March 18, 2014 Geeta's CuisineLeave a comment

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