Salmon is very tasty protein-rich fish and have less bones. Salman can be used for varieties of recipe mainly steak, fish kabab, grilled salmon salad or curry. I have already shared Tandoori salmon recipe. This recipe is prepared with grilled tandoori salmon which is cooked in onion tomato rich gravy and flavored with Indian spices. I have add beetroot to give red color to the recipe. Tandoori Salmon masala goes well with naan, roti, Paratha or rice.
Salmon fish marinated with aromatic Indian tandoori spices and grilled either in to clay tandoor or oven is really a great dish. Salmon fish has less bones and its really very tasty and healthy. Flavored tandoori salmon recipe is perfect non vegetarian meal for summer outdoor grilling. When served with yogurt mint chutney and green salad it makes it more delicious.
Salmon fish kabab is a very nice appetizer for fish lovers. It’s very light and easy to prepare. I have used only onion in this recipe, but feel free to add other vegetables like bell peppers.
Salmon fish curry recipe is prepared with Salmon fish available in stores and Indian spices. In this recipe the fish is grilled however some it can also be shallow fried if oven is not available. The fish curry goes well with white rice or roti.
