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Tandoori Salmon Masala

Salmon is very tasty protein-rich fish and have less bones. Salman can be used for varieties of recipe mainly steak, fish kabab, grilled salmon salad or curry. I have already shared Tandoori salmon recipe. This recipe is prepared with grilled tandoori salmon which is cooked in onion tomato rich gravy and flavored with Indian spices. I have add beetroot to give red color to the recipe.  Tandoori Salmon masala goes well with naan, roti, Paratha or rice.

Tandoori Salmon Masala_

Methi Malai Kofta Curry

Malai Kofta is a classic, rich, creamy and delicious North Indian dish. It is a dish which is perfect for parties and gatherings on special days. This recipe showcases the flavor of Methi within the normal Malai Kofta recipe. You can make it with or without Methi. Malai refers to the cream and the koftas are deep fried paneer and vegetable dumplings. The Paneer balls stuffed with fig and nuts, added to a rich tomato cream base sauce serves as a great side dish for Naan, Parathas, Kulchas and jeera rice.

Chicken Breast Roll

Chicken breast roll is prepared using sliced chicken breasts, spinach and mushroom as main ingredients. Generally the chicken is stuffed in tortillas or something similar, however this recipe rolls the filling inside the chicken. You can customize your filling depending on what you’re feeling in the moment. This dish can be served with a variety of sauces. The creamy tomato gravy goes very well with this recipe.

Chicken Tikka Masala

Chicken tikka masala is one of the most popular non-veg dish. You can find this yummy dish in every Indian restaurant. Grilled chicken cooked in thick creamy gravy and a combination of spices makes it very delicious. Chicken tikka masala goes very well with jeera rice, parata or garlic naan.

 

Paneer Butter Masala

Paneer butter masala is one of the popular Indian vegetarian dish and loved by all. This rich and creamy dish is made with Paneer, creamy tomato gravy and spices.This recipe goes very well with jeera rice, naan, kulcha or paratha. Its an all time favorite dish for kids and easy to make. Make your special day more special through this dish.

Paneer Methi Mutter Malai

Paneer Methi Mutter Malai is a rich and delicious recipe. Generally it is a little sweet in taste due to the cream, however you can control spice level as per your taste. It’s a kids favorite and easy to prepare, tastes great with any kind of breads or jeera rice. Adding roasted methi elevates this dish to be extremely tasty.

Hariyali Paneer Kofta Curry

Kofta dishes are famous in north India. There are varieties of kofta curries, like lauki (bottlegourd) kofta, paneer kofta, banana kofta, malai kofta & chicken kofta. Hariyali paneer kofta curry is prepared using deep fried stuffed panner in spinach balls and dipped in rich, sweet & creamy gravy. This kofta curry tastes delicious and goes very well with naan, paratha or jeera rice.

Oven Roasted Tandoori Chicken

Tandoori chicken aka chicken kabab is one of the popular non-veg appetizer which everybody loves. It is a starter recipe, prepared with chicken and mix of spices. The chicken is marinated with special Indian spices and grilled into clay tandoor to prepare tandoori chicken. Grilled chicken in clay tandoor or on coal grill gives a nice aroma and smoky taste to the chicken. You can also grill it in conventional oven though it won’t have the same flavor. The grilling is very easy however a planning is required as you need to marinate the chicken either overnight or at least for 6 to 7 hours. Plan ahead if you want to enjoy your weekend with this grilled chicken.