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Triangle Namkeen

Triangle namkeen is one of the popular snacks in Northern part of India. Generally it is prepared during festival like Holi or Diwali. This crispy and crunchy snack is made with all purpose flour, rava, ghee, spices and deep fried in oil. This is a very nice complement with tea or coffee. It is super easy to make and can be stored in a air tight container for 2 to 3 weeks. Namkeen is super hit in my family and I am sure you and your family would also love it 🙂

Kadhai Paneer

Paneer also known as Indian cottage cheese is used to prepare varieties of dishes like kebabs, sweets or curries. Paneer dishes are all time favorite of kids as well as adults. You can find paneer dishes in every Indian restaurants. Kadhai panner is a one of incredibly popular dish and loved by most of the people. This rich recipe is prepared using Paneer and bell peppers. This delicious dish goes very well with Naan, jeera rice or parathas.

Pav Bhaji

Pav Bhaji is a famous street food in Mumbai, India however its available most part of India. Pav bhaji is all time my kids favorite and they love to take it for their lunch boxes. Bhaji is made with vegetables and some specific spices. You can add or adjust the vegetable ingredients as per your taste. This is one of the awesome snacks/fast food recipe and very easy to make. This dish is perfect for your parties or gathering.  You can also make sandwiches from pav and bhaji for kids.

Chicken Tikka Kabab

Chicken Tikka Kabab is one of  the most popular Appetizer among non vegetarians in India . Tiny chicken chunks and bell peppers are marinated in fragrant spices mix and  thick yogurt,  then grilled either directly on the flame or in a grill oven. Chicken tikka kabab is a delicious recipe which goes pretty well with drinks either at home or in parties.