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Rosemary Salmon

Fish is one of best nutrition food for a non-vegetarian. It contains lot of proteins and omega-3 which is very good for cholesterol. You can prepare varieties for recipes using fish like fish curry, fish kebabs or grilled fish. This is another version of grilled fish recipe which includes some amazing herbs like rosemary, basil leaves and spices. These ingredients gives an awesome flavor and tastes to fish. The fish served with arugula salad make it a very healthy combination. It goes very well with mint yogurt sauce. 


Roasted Red Pepper Hummus

Hummus is a Mediterranean appetizer dip. This dip a small variation to the original hummus dip as I have used roasted red pepper in this recipe to give a little twist in the taste. Also, I have substituted tahini sauce with roasted sesame seeds in this recipe.  I have shared a similar recipe earlier named Avocado hummus in which Avocado was a special ingredient. The dip goes very well with pita chips, crackers, falafel and fresh veggies like celery, carrots, zucchini, cucumber. You could also use it as spread in a sandwich. This dip is really easy to prepare and goes well in parties.

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Rosemary Wheat Amaranth Crackers

Crackers are really great tea time snacks and also goes very well with either hummus or some kind of similar dip. There are plenty of crackers available in grocery stores with different flavors however making it fresh at home has it’s own charm. This recipe uses wheat and amaranth flour with fresh rosemary as ingredients. The rosemary aroma while baking is so soothing and relaxing. This aromatic crunchy crackers is easy to make and delicious to eat.rosemary-wheat-amaranth-crackers_11

Rosemary Chicken Breast

Rosemary is a aromatic herb which is also used for food flavoring. It is mostly used in bread, grilled fish, meat or chicken due to it’s piney fragrance and pungent flavor. To prepare the Grilled Rosemary chicken, first you need to marinate chicken with rosemary, pepper powder, garlic, chili, salt and lemon juice overnight. After that you can either grill it inside oven or on a griddle. Lemon and rosemary put together gives a nice flavor and aroma to the recipe. It’s bests served with stir fried veggies and wheat berries or rice. I personally love the fragrance of rosemary. Prepare this recipe for your family and friends in Thanksgiving break and have great time together.img_2094-jpg_1-001

Oats lentil Pancake

Oats Lentil Pancake is a dish which can be used for breakfast or brunch. Unlike regular pancakes which is generally sweet, this recipe is salty and spicy. It is also more are less similar to Indian set dosa. Oats and Lentils are really good for health and adding them to your food routine would give you good health benefits. As the name suggest the main ingredient for this recipe is oats and any kind of lentil based on your liking. I have used yellow moong lentil for this recipe. Oats Lentil Pancake can be served with naturally colorful corn & avocado salsa and tomato beetroot chutney. You can also serve it with coconut or peanut chutney.

Asparagus Hummus

Hummus is a food dip which is used with crispy tortilla or pita chips or veggies as an appetizer. There are many kind of Hummus recipe. This recipe is made using boiled chickpeas and asparagus, dry roasted sesame seeds, garlic blended along with Olive oil. Basically, Hummus made with Tahini sauce but you can use roasted sesame seeds for this recipe for the same taste. Asparagus has lot’s of health benefits. This dip is very healthy quick and easy to make. Asparagus hummus flavored with garlic and sesame seeds gives a nice garlicky flavor to hummus.You can skip garlic if you don’t like it.

Focaccia Bread

Focaccia Bread is a Italian bread which is flat and oven baked. The bread is generally topped with various herbs. Rosemary gives a wonderful aroma to bread. The bread is served with olive oil and can also be topped with olives, mushrooms, green onion and tomatoes. It tastes very good and certainly different than any normal bread. It is used as side during the lunch or dinner.