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Spicy Chicken Fettuccine

Fettuccine is a flat thick pasta which can be used to prepare many delicious recipes based on different sauce and flavors. This recipe is prepared using boiled Fettuccine tossed in coconut milk, sweet and spicy sauce with chicken and veggies. You can add your own favorite vegetables and tofu instead of chicken if you are a vegetarian. When served with roasted broken peanuts it tastes awesome. This fusion recipe is very easy to prepare and has a taste which will tease your taste buds. This is one of our family favorite pasta and I am sure it’s going to be your’s too.

Vegetable Sweet Corn Soup

Soup is primarily a liquid dish. There are mainly two categories of soup, one clear soup and another one thick soup. You can find variety of soup dishes and it also comes with noodles, veggies as well as grilled chicken. This recipe is a very simple, delicious and healthy soup called as vegetable sweet corn soup. The recipe is prepared using fresh sweet corn and mix of veggies. I have added oat in this soup instead of corn starch for thickness, however you can add corn starch. This is one of the favorite soup of many people and generally ordered as a starter in Indian restaurants. You can also make your own variation by adding grilled chicken to it or vegetable of your choices. Enjoy this healthy soup with your family.

Chicken Momo

Momo, is a famous dish in Nepal, Tibet and Eastern part of India however it’s slowly becoming a widespread fast food around the world. Momo, a dumpling which is steam cooked with variety of filling in it. Originally Momo was made with minced meat as filling however now there are varieties of filling which is used to make momo like mix veg, paneer, tofu or mixture of these ingredients. I have posted a veg momo recipe on my blog and this recipe is specifically for chicken based filling along with supplement ingredients. The momo dough is made using all purpose flour & fine semolina ( sooji) so generally it is white in color. I have also experimented a bit using spinach puree and it gave a beautiful green color and retaining the great taste of momo.

Punjabi Pakora Kadhi

Kadhi is one of the easiest recipe which is made using gram flour (besan), yogurt( curd) and spices tadka. Normally, we make kadhi with bari. The bari made with besan and deep fried. Punjabi kadhi is made replacing bari with fried onion pakoras.  There are variety of kadhi recipe in different part of India. Punjabi pakora kadhi is one of them. For a nice aroma and taste added roasted methi leaves in this recipe. Roasted methi recipe can be found here. This mouthwatering kadhi goes well with steamed rice and roti.

Tilapia Fish Manchurian Dry

Manchurian’s are a very popular Indo Chinese starter and a personal favorite for most people. Tilapia fish Manchurian is a manchurian recipe similar to gobhi Manchurian or chicken Manchurian. In this recipe, the fish is crispy from the outside and soft and juicy inside. Prepared in tangy, flavorful sauces, this manchurian proves to be soothing to your taste buds.  Fish lovers, I am sure you would also love it.

Veg Fajita Roll( Kids Lunch Idea)

Every Mom has a challenge what to cook for school lunch.  Kids don’t want to carry same lunch again and again. Here is an idea which does require some prior preparation but can be done quickly in the morning. Veg fajita rolls are favorite of my kids. This recipe is easy to prepare. I generally do all preparation at night, like making dough and cutting vegetables. Early morning just make fajita and tortilla.

Multi flavor Veg Momo

Momos are stuffed dumpling most popular in Nepal and Tibetan region. This steamed recipe is very delicious and healthy as does not need lot of oil in preparation. Generally it is made out of all purpose flour however in this recipe, I have tried using Rava in addition to all purpose flour. I have also tried two additional flavors spinach and beetroot. Enjoy the flavorful momos with Chili Garlic Sauce.